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Anand Hotel's Veg Chilli Paneer Dry is a popular Indo-Chinese dish known for its spicy and tangy flavors. It features cubes of paneer (Indian cottage cheese) stir-fried with onions, capsicum, and a blend of flavorful sauces, creating a delicious and satisfying starter or side dish. The dish is typically dry, meaning it doesn't have a gravy consistency like some other versions.
Anand Hotel's Veg Chilli Paneer Dry is a popular Indo-Chinese dish known for its spicy and tangy flavors. It features cubes of paneer (Indian cottage cheese) stir-fried with onions, capsicum, and a blend of flavorful sauces, creating a delicious and satisfying starter or side dish. The dish is typically dry, meaning it doesn't have a gravy consistency like some other versions.