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Tender marinated mutton chunks are roasted along with a host of authentic spices like cardamom, cinnamon, jaiphal, star anise, ginger, garlic, cumin, clove, then layered with saffron-milk infused long grain basmati rice in a deep potted clay vessel called handi
Tender marinated mutton chunks are roasted along with a host of authentic spices like cardamom, cinnamon, jaiphal, star anise, ginger, garlic, cumin, clove, then layered with saffron-milk infused long grain basmati rice in a deep potted clay vessel called handi