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Dal Tadka Handi
₹460.00
It combines the soft, melt-in-the-mouth texture of the paneer with a thick, smooth, and luscious gravy (masala). The gravy base typically involves a paste of onions, tomatoes, cashews, and various aromatic whole and ground spices.
It combines the soft, melt-in-the-mouth texture of the paneer with a thick, smooth, and luscious gravy (masala). The gravy base typically involves a paste of onions, tomatoes, cashews, and various aromatic whole and ground spices.
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