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Rai Barik 200 Gm
₹30.00
It's prized for its rich, creamy texture and mild flavor, making it a staple in Indian cuisine, especially for dishes like dal makhani, idli, and dosa. This premium variety is carefully processed to remove the skin, resulting in a smooth consistency and faster cooking time. It is a good source of protein, fiber, and essential minerals, making it a nutritious addition to a healthy diet.
It's prized for its rich, creamy texture and mild flavor, making it a staple in Indian cuisine, especially for dishes like dal makhani, idli, and dosa. This premium variety is carefully processed to remove the skin, resulting in a smooth consistency and faster cooking time. It is a good source of protein, fiber, and essential minerals, making it a nutritious addition to a healthy diet.
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