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₹150.00
Steamed rice, also known as parboiled rice, is This process makes the grain harder, more resistant to breakage during milling, and enhances nutrient retention by locking in vitamins and minerals. It results in a light brown or white rice grain with a firmer texture that is less likely to stick together when cooked.
Steamed rice, also known as parboiled rice, is This process makes the grain harder, more resistant to breakage during milling, and enhances nutrient retention by locking in vitamins and minerals. It results in a light brown or white rice grain with a firmer texture that is less likely to stick together when cooked.
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