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Paneer Makhamali Kebab
₹356.00
The most classic halwa preparation across the Indian subcontinent is made with fine semolina (suji/rava), sugar, ghee, nuts, and flavored with cardamom powder. While this is the delicious North Indian version, in Maharashtra it's known as Sheera.
The most classic halwa preparation across the Indian subcontinent is made with fine semolina (suji/rava), sugar, ghee, nuts, and flavored with cardamom powder. While this is the delicious North Indian version, in Maharashtra it's known as Sheera.
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