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Mushroom Tawa is a spicy, masala-packed side dish made by stir-frying mushrooms with onions, tomatoes, and various spices on a flat griddle or tawa. It's a popular North Indian dish often served as a starter or a side with roti, chapati, or rice meals.
Mushroom Tawa is a spicy, masala-packed side dish made by stir-frying mushrooms with onions, tomatoes, and various spices on a flat griddle or tawa. It's a popular North Indian dish often served as a starter or a side with roti, chapati, or rice meals.