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Aromatic spices like turmeric, cumin, mustard seeds, red chili powder, and garam masala are fundamental to the flavor profile. Amchur (dried mango powder) or lemon juice is often added at the end for a tangy finish.
Aromatic spices like turmeric, cumin, mustard seeds, red chili powder, and garam masala are fundamental to the flavor profile. Amchur (dried mango powder) or lemon juice is often added at the end for a tangy finish.