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Dahi Wada
₹92.00
A defining feature of Paneer Lababdar is its unique texture. The gravy is made from a smooth paste of boiled tomatoes, onions, cashews, and whole spices, which is then combined with both cubed and grated paneer, giving the dish a rich and slightly coarse consistency.
A defining feature of Paneer Lababdar is its unique texture. The gravy is made from a smooth paste of boiled tomatoes, onions, cashews, and whole spices, which is then combined with both cubed and grated paneer, giving the dish a rich and slightly coarse consistency.
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