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Veg Manchurian Gravy
₹241.00
The Indian cottage cheese (paneer) is coated in a light batter of cornflour and all-purpose flour, then shallow or deep-fried until golden and crispy on the outside, while remaining soft and moist on the inside.
The Indian cottage cheese (paneer) is coated in a light batter of cornflour and all-purpose flour, then shallow or deep-fried until golden and crispy on the outside, while remaining soft and moist on the inside.
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