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Chhole Bhature
₹216.00
Cauliflower florets are blanched and coated in a marinade made from thick curd (yogurt), ginger-garlic paste, and various spices like red chili powder, turmeric, coriander powder, cumin powder, garam masala, and kasoori methi (dried fenugreek leaves).
Cauliflower florets are blanched and coated in a marinade made from thick curd (yogurt), ginger-garlic paste, and various spices like red chili powder, turmeric, coriander powder, cumin powder, garam masala, and kasoori methi (dried fenugreek leaves).
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