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Suhana Meat Masala 200 Gm
₹178.00
Sehore's Janta wheat, also known as Sharbati wheat, is a premium variety primarily grown in the Sehore district of Madhya Pradesh, India. It's renowned for its distinctive golden color, sweet taste, and high protein and gluten content, making it a popular choice for making soft and flavorful chapatis. The wheat is often processed into Sharbati atta, which is a type of whole wheat flour.
Sehore's Janta wheat, also known as Sharbati wheat, is a premium variety primarily grown in the Sehore district of Madhya Pradesh, India. It's renowned for its distinctive golden color, sweet taste, and high protein and gluten content, making it a popular choice for making soft and flavorful chapatis. The wheat is often processed into Sharbati atta, which is a type of whole wheat flour.
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