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Chi. Hangama Handi (Full)
₹830.00
A thick, flavorful, and often very spicy curry. The authentic Khandeshi gravy is made from a paste of roasted onions, dry coconut, ginger, garlic, and a special regional "kala masala" (black spice blend), often without tomatoes. Dhaba-style variations might include tomatoes, cream, and additional whole spices.
A thick, flavorful, and often very spicy curry. The authentic Khandeshi gravy is made from a paste of roasted onions, dry coconut, ginger, garlic, and a special regional "kala masala" (black spice blend), often without tomatoes. Dhaba-style variations might include tomatoes, cream, and additional whole spices.
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