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Tandoori Paneer Akbari Kebabs are typically served hot as a starter or appetizer, often accompanied by a zesty mint-cilantro chutney, fresh onion slices, and a squeeze of fresh lemon or lime juice to enhance the flavors.
Tandoori Paneer Akbari Kebabs are typically served hot as a starter or appetizer, often accompanied by a zesty mint-cilantro chutney, fresh onion slices, and a squeeze of fresh lemon or lime juice to enhance the flavors.
