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It consists of thinly sliced onions coated in a spiced batter made primarily from gram flour (chickpea flour), herbs, and spices, which is then deep-fried until golden brown and crispy.
It consists of thinly sliced onions coated in a spiced batter made primarily from gram flour (chickpea flour), herbs, and spices, which is then deep-fried until golden brown and crispy.
