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It is made from carefully selected wheat grains and processed using a traditional to retain the bran, flavor, and dietary fiber. The atta also undergoes a 3-stage cleaning process to remove impurities and ensure hygiene.
It is made from carefully selected wheat grains and processed using a traditional to retain the bran, flavor, and dietary fiber. The atta also undergoes a 3-stage cleaning process to remove impurities and ensure hygiene.