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Veg Biryani
₹160.00
The dish is made by first cooking the mutton until tender (often by pressure cooking), then frying it with onions, ginger-garlic paste, and a mix of spices like chili, coriander, and garam masala until the coating is well-adhered.
The dish is made by first cooking the mutton until tender (often by pressure cooking), then frying it with onions, ginger-garlic paste, and a mix of spices like chili, coriander, and garam masala until the coating is well-adhered.
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