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Butter Garlic Naan
₹70.00
The primary flavor comes from the robust, pungent notes of minced or crushed garlic, which is often mixed into the dough or generously sprinkled on top before/after cooking. It is usually brushed with melted butter or ghee, adding a rich, moist, and tender finish.
The primary flavor comes from the robust, pungent notes of minced or crushed garlic, which is often mixed into the dough or generously sprinkled on top before/after cooking. It is usually brushed with melted butter or ghee, adding a rich, moist, and tender finish.
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