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Panjabi Chicken Masala
₹170.00
Primarily whole wheat flour (known as atta in India), water, and sometimes a pinch of salt. Ghee or oil is optional and typically applied after cooking to keep it soft.
Primarily whole wheat flour (known as atta in India), water, and sometimes a pinch of salt. Ghee or oil is optional and typically applied after cooking to keep it soft.
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