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Fish Thali (Limited)
₹270.00
The process typically starts with marinating the fish, then coating it in a "double dredge" of flour, egg, and breadcrumbs, or a thick batter before frying in hot oil.
The process typically starts with marinating the fish, then coating it in a "double dredge" of flour, egg, and breadcrumbs, or a thick batter before frying in hot oil.
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