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The dish's unique taste comes from the spicy Schezwan sauce, which is made with ingredients like chili peppers, garlic, and a combination of spices, often with a kick from ingredients like Sichuan peppercorns.
The dish's unique taste comes from the spicy Schezwan sauce, which is made with ingredients like chili peppers, garlic, and a combination of spices, often with a kick from ingredients like Sichuan peppercorns.
