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Mataki Fry
₹100.00
It can be made simply by brushing butter on plain paratha, or a butter and spice mixture can be stuffed inside before cooking. This dish is often served for breakfast with yogurt and pickles, or as an accompaniment to main courses.
It can be made simply by brushing butter on plain paratha, or a butter and spice mixture can be stuffed inside before cooking. This dish is often served for breakfast with yogurt and pickles, or as an accompaniment to main courses.
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