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It's known for its spicy and crunchy texture, often enjoyed as a tea-time treat or a part of larger chaat dishes. The puffed rice is typically fried or roasted with a blend of spices, peanuts, and sometimes garlic, giving it a distinct flavor profile.
It's known for its spicy and crunchy texture, often enjoyed as a tea-time treat or a part of larger chaat dishes. The puffed rice is typically fried or roasted with a blend of spices, peanuts, and sometimes garlic, giving it a distinct flavor profile.